Category Archives: Roast

Roast Beetroot Salad

Easter Supper

Dinner with the in-laws leading up to Easter Braised lamb Roasted Beetroot Salad with roasted baby beetroot, cherry tomatoes, cucumber, toasted walnuts, dried sour cherries, and a dressing made by pestling rosemary, roasted garlic cloves, and olive oil with salt

Roast Beetroot Salad

Easter Supper

Dinner with the in-laws leading up to Easter Braised lamb Roasted Beetroot Salad with roasted baby beetroot, cherry tomatoes, cucumber, toasted walnuts, dried sour cherries, and a dressing made by pestling rosemary, roasted garlic cloves, and olive oil with salt

NYE 2012

Inspired by crisp Peking Duck served in soft pancakes with crunchy cucumber and spicy sauce, the theme for our New Year’s Eve dish evolved to cater for mixed tastes and availability. No ducks or pork and veal mince were to

NYE 2012

Inspired by crisp Peking Duck served in soft pancakes with crunchy cucumber and spicy sauce, the theme for our New Year’s Eve dish evolved to cater for mixed tastes and availability. No ducks or pork and veal mince were to

Christmas Lunch 2012

Summarising inspiration & references for this year’s lunch & gifts Zingy Salmon with Mango Salsa: the salsa served at lunch was comprised of finely diced mangoes (2), red capsicum (1), red onion (1), green chillies (2), juice of limes (2)

Christmas Lunch 2012

Summarising inspiration & references for this year’s lunch & gifts Zingy Salmon with Mango Salsa: the salsa served at lunch was comprised of finely diced mangoes (2), red capsicum (1), red onion (1), green chillies (2), juice of limes (2)

Yorkie

Roast Girello and Yorkshire Pudding

The Bon Appetit Lamb was quite a hit, so decided to apply the same technique to a Girello roast. Girello is sometimes called eye of round and is taken from the beef hind quarter. It can be a little dry

Yorkie

Roast Girello and Yorkshire Pudding

The Bon Appetit Lamb was quite a hit, so decided to apply the same technique to a Girello roast. Girello is sometimes called eye of round and is taken from the beef hind quarter. It can be a little dry

Freshly baked brioche

Roast and Brioche

Missed Father’s Day last week, so made a batch of prodigal brioche via Dorie Greenspan to take to morning tea.  Reached for the food processor as recipe calls for heavy duty mixing, but needed another 1/2 cup of liquid to achieve

Freshly baked brioche

Roast and Brioche

Missed Father’s Day last week, so made a batch of prodigal brioche via Dorie Greenspan to take to morning tea.  Reached for the food processor as recipe calls for heavy duty mixing, but needed another 1/2 cup of liquid to achieve

Sunday Roast

Caught a re-run of the English episode of Food Safari on SBS where the combination of mustardy-crusted Roast Beef and puffy, crispy Yorkshire Puddings has something attractive for the both the meat and non-meat lovers in the family.  The last batch of Perfect

Sunday Roast

Caught a re-run of the English episode of Food Safari on SBS where the combination of mustardy-crusted Roast Beef and puffy, crispy Yorkshire Puddings has something attractive for the both the meat and non-meat lovers in the family.  The last batch of Perfect