Monthly Archives: April 2014

Holiday Pizza Bases

Came across Quick and Easy Pizza Dough which also makes excellent flat breads. A 500g tub of natural yoghurt yielded 2 cups to mix with 4 cups flour, and two or three soup spoons of water to form a smooth

Holiday Pizza Bases

Came across Quick and Easy Pizza Dough which also makes excellent flat breads. A 500g tub of natural yoghurt yielded 2 cups to mix with 4 cups flour, and two or three soup spoons of water to form a smooth

Compost Chilli Jam

Trimming chilli bushes is an annual Autumn event. Any fruit still hanging from the bushes is harvested, and the prune hardens the shrub for the onset of winter. Many of the chillies aren’t looking the best, but they are great for turning into

Compost Chilli Jam

Trimming chilli bushes is an annual Autumn event. Any fruit still hanging from the bushes is harvested, and the prune hardens the shrub for the onset of winter. Many of the chillies aren’t looking the best, but they are great for turning into

Broccolini Pizza

A blend of vibes from a favourite article and a tasty pasta dish often cooked up while travelling: Eating with the enemy Orecchiette With Roasted Broccoli and Walnuts Slice broccolini lengthways into long strips; thicker stalks can be quartered, while thinner

Broccolini Pizza

A blend of vibes from a favourite article and a tasty pasta dish often cooked up while travelling: Eating with the enemy Orecchiette With Roasted Broccoli and Walnuts Slice broccolini lengthways into long strips; thicker stalks can be quartered, while thinner

Vegemite & Cheese Biscotti

Nice for afternoon tea: Savoury Cheddar Biscotti via the New York Times. Flattened the dough into a rectangle approximately 20 centimetres long and 1 cm thick, spread Vegemite generously over the surface but left a bare 1-2 centimetre border on one of

Vegemite & Cheese Biscotti

Nice for afternoon tea: Savoury Cheddar Biscotti via the New York Times. Flattened the dough into a rectangle approximately 20 centimetres long and 1 cm thick, spread Vegemite generously over the surface but left a bare 1-2 centimetre border on one of

Hot Cross Buns 2014

Easter is almost here, so have been mulling over Hot Cross Bun Recipes. Developed an express method using leftover starter from the weekly pizza base regimen. The bun routine starts on Thursday evening, shaping takes place on Friday evening, followed

Hot Cross Buns 2014

Easter is almost here, so have been mulling over Hot Cross Bun Recipes. Developed an express method using leftover starter from the weekly pizza base regimen. The bun routine starts on Thursday evening, shaping takes place on Friday evening, followed

Tray of Plum and Avocado Pastries

Plum and Avocado Pastries

Hard to pass the window of Fatto a Mano without stopping to look for today’s surprise. The odd combination of in-house baked English muffin topped with avocado, melted cheese and half a plum was surprisingly good, and translated well into

Tray of Plum and Avocado Pastries

Plum and Avocado Pastries

Hard to pass the window of Fatto a Mano without stopping to look for today’s surprise. The odd combination of in-house baked English muffin topped with avocado, melted cheese and half a plum was surprisingly good, and translated well into