Chicken Cinco de Mayo Tacos

Chicken Taco

 Roast Chicken Shredded roast chicken cooked Dorie Greenspan-style via the New York Times, though without the Armagnac.
Black Beans  Black beans cooked Martha Rose Shulman style with a hit of cocoa, cumin, coriander, smoky paprika and oregano.
Charred Corn Pico di Gallo  Grilled-Corn Pico de Gallo via Better Homes & Gardens
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