Pea Buckwheat and Mint Salad

Ode to a salad consumed at Peppermint Bay: Prepare 1 cup of buckwheat following directions on the packet. Drain and…

Breakfast Cake 1.0

Banana and Oat Breakfast Cake is a crowd-pleasing addition to the holiday baking arsenal: a cake with the texture of a…

Experimented with the basic muffin technique today. Spooned a third of a teaspoon of drained peppercorns pickled in vinegar into each…

Have been baking a batch of Honey-toasted Fruit Muesli almost weekly. Varied the seeds and fruit added to the mixture;…

Assembled a meal from recipes featured on recently aired SBS cooking shows and its food site. Peter Kuruvita’s Beetroot curry with…

Crumb envy? Seek the perfect muffin technique, rather than the perfect muffin recipe. Remove 2 eggs from the refrigerator Measure…

Bit behind in cataloging recipes on the blog. Catching up with pizza toppings enjoyed lately.They all start with a bare,…

Braised a batch of Oxtail with Orange, Olives and Walnuts, but decomposed the recipe so that diners could pick and…

Linking a post from my other blog as it shows the food we have been enjoying in Sri Lanka.

Have been travelling, so posts have been scarce but wanted a reminder of these fabulous breads. Flavour combinations were: beetroot…