Tend to use instagram as my diary these days, but save homemade creations for the blog. So tedious to tap … More
Tag: Lepard
Lamb Sausage Rolls
The local butcher doesn’t always make lamb mince on weekends, but the next time he does will be cooking another … More
Cheese Biscuits
Rustled up some cheese biscuits and sourdough grissini for the book launch. Vaguely recalled reading a cheese biscuit recipe in the guardian – a … More
Saint Patricks Day Hot Cross Buns
Stoic eschewerism of step-by-step blogging has to be tempered by the appreciation of fragments of hyper-reality captured in stages of … More
Rock Cakes
What to bake while travelling? This post is the first in a new thread where the overarching theme is tasty, … More
New Regimen
Presuming the starter retains its mojo, here is the new pizza base production programme. This quantity of dough makes 2 … More
Sweet Smell of Sourdough
Relieved to see signs of vigour in the sourdough starter accompanied by a pleasant acetic odour, particularly as the last resurrection … More
Resurrection Pizza Dough
The method for preparing Saturday’s sourdough pizza bases is a combination of two recipes: A nugget of sourdough from the … More
