Skip to content

cook in shorts

What's next on the menu?

Tag: Sourdough

Sourdough Pikelets

Simple adaptation of the bake-up-early pikelet recipe from the guardian to use left over sourdough starter. Measured 300g water into the … More

Breakfast, pikelet, Sourdough

Christmas Leftover Pizza 2.0

Got up at 2AM Christmas morning for pretend-Santa-duties and to pop a tray of lamb on to slow roast. Made … More

Christmas, Lamb, Pizza, Sourdough

Christmas Leftover Pizza 1.0

Poached turkey fillets to make a Christmassy version of Banh Mi to pass around on Christmas Day and had plenty … More

Christmas, Pizza, Sourdough, Turkey

Breakfast Pizza 3.0

Incorporated the orange and cardamom combination from the Incredible Spice Men into this week’s Breakfast Pizza by crushing a scant quarter teaspoon … More

Baking, Chocolate, Pizza, Sourdough, Sourdough scrolls

Breakfast Pizza 2.0

Increased the water content of last week’s Breakfast Pizza to 250ml, making the dough a little softer. Also added a grind of … More

Baking, Breakfast pizza, Chocolate, Pizza, Sourdough, Sourdough scrolls

Ricotta & Asparagus Pizza

Roast 4 unpeeled garlic cloves in a little olive oil for 20 minutes or until soft. When cool enough to … More

Asparagus, Pizza, Ricotta, Sourdough

Breakfast Pizza 1.0

Swished 225ml of water to dissolve the left-over starter from the container in which the leaven for this week’s pizza bases … More

Baking, Chocolate, Lavender, Pizza, Sourdough, Sourdough scrolls

Grissini

Wanted something savoury and crunchy to serve alongside a glass of wine at the book launch, and thought grissini might … More

Grissini, Leftover Sourdough Starter, Sourdough

Cheese and Chutney Scrolls

A savoury twist with this week’s Sourdough Scrolls and Buns edition. Daubed the stretched dough with 4 heaped soup-spoonfuls of chutney before scattering about … More

Baking, Sourdough, Sourdough scrolls

Blueberry Scrolls Makeover

Finished the last of the blueberry conserve by revisiting the blueberry, coconut and pistachio filling but skipped milk chocolate chips … More

Baking, Blueberry Jam Coconut and Pistachio Scroll, Sourdough

Posts navigation

Older posts

Meta

  • Register
  • Log in
  • Entries feed
  • Comments feed
  • WordPress.com

Archives

  • March 2020 (1)
  • September 2019 (1)
  • April 2019 (1)
  • October 2018 (1)
  • March 2018 (2)
  • February 2018 (1)
  • December 2017 (1)
  • October 2017 (1)
  • September 2017 (1)
  • August 2017 (1)
  • July 2017 (2)
  • June 2017 (2)
  • April 2017 (5)
  • March 2017 (3)
  • February 2017 (1)
  • January 2017 (7)
  • October 2016 (2)
  • July 2016 (1)
  • June 2016 (3)
  • May 2016 (1)
  • April 2016 (2)
  • February 2016 (1)
  • November 2015 (1)
  • August 2015 (3)
  • June 2015 (2)
  • May 2015 (1)
  • March 2015 (2)
  • January 2015 (13)
  • October 2014 (4)
  • September 2014 (3)
  • August 2014 (4)
  • July 2014 (2)
  • June 2014 (4)
  • May 2014 (5)
  • April 2014 (6)
  • February 2014 (1)
  • January 2014 (1)
  • September 2013 (6)
  • June 2013 (2)
  • May 2013 (4)
  • April 2013 (3)
  • March 2013 (14)
  • February 2013 (4)
  • January 2013 (3)
  • December 2012 (4)
  • November 2012 (6)
  • October 2012 (2)
  • September 2012 (3)
  • August 2012 (9)
  • July 2012 (2)
Blog at WordPress.com.
Cancel

 
Loading Comments...
Comment
    ×