Blueberry Jam, Coconut and Pistachio Scroll

Raided the pantry for this week’s incarnation of Sourdough Scrolls and Buns. Smear about one third of a cup of … More

Orange and Poppy Seed Scrolls

Another twist on the Sourdough Scroll and Bun theme: combine 1 tablespoon each of poppy seeds and dark muscovado sugar … More

A new routine has hatched out of the Easter Bun procedure: mixing dough on Thursday, shaping Friday, followed by baking … More

Adapted the Hot Cross Bun Recipe to make Cinnamon Scrolls. Most had disappeared before I could arrange a photo of the … More

Came across Quick and Easy Pizza Dough which also makes excellent flat breads. A 500g tub of natural yoghurt yielded … More

Trimming chilli bushes is an annual Autumn event. Any fruit still hanging from the bushes is harvested, and the prune hardens the … More

A blend of vibes from a favourite article and a tasty pasta dish often cooked up while travelling: Eating with the … More

Nice for afternoon tea: Savoury Cheddar Biscotti via the New York Times. Flattened the dough into a rectangle approximately 20 centimetres … More

Easter is almost here, so have been mulling over Hot Cross Bun Recipes. Developed an express method using leftover starter … More

Hard to pass the window of Fatto a Mano without stopping to look for today’s surprise. The odd combination of … More