Pulled parts of different recipes together to make a tart that was mostly tomato, part quiche, and part Caprese Salad. … More
Category: Baking
Egg Hoppers
Tackled egg hoppers using a recipe from the guardian served with onion sambal. Didn’t have all the spices on hand, … More
Pizza Dough v2.2
The new regimen using Laucke Type ’00’ Special White flour. 00 flour 1 packet approximately 500g Strong flour Add to make combined … More
Vegetarian “Sausage” Rolls
Enjoy watching Shane Delia’s Recipe for Life – who can’t find something in his daily juggle that is familiar? Made two … More
Holiday Sticky Buns
Big fan of Rick Stein: particularly his style of unattended cooking. Bang something in the oven, pop out for a … More
Cinnamon Buns
Tend to use instagram as my diary these days, but save homemade creations for the blog. So tedious to tap … More
Steel Cut Oat Muesli
Had a bag of steel cut oats languishing in the back of the pantry so substituted them in the weekly … More
Simplest NYT Shortbread
Turned out a batch of the Simplest Shortbread You Can Bake. Added rice flour in the Scottish style and embellished … More
Croissant
Tempted by BakerHand’s Instagram posts to try a batch of croissant. Followed the online Croissant Master Class recipe from Australian Gourmet … More
Matcha Blondies and Sakura Salt
Received an unusual gift of some Sakura salt from Japan. Teamed it with two heaped teaspoons of matcha and 100g … More